Using olive oil drastically cuts the cholesterol and saturated fat content, while also enhancing the dish’s flavor. This recipe has no butter, either! You can make a quick, scrumptious cheese sauce with olive oil instead. Why mess with a good thing? I’ll tell you why… because you can plump it full of roasted veggies and make it healthier, more colorful and tastier than the old stand by. ![]() Scoop up a spoonful of this mouthwatering, butter-free mac and cheese with colorful roasted veggies! You can leave out the spice, if you’d like, for a kid-friendly option.Ĭreamy, dreamy macaroni and cheese is my absolute favorite side dish, but I always feel like it needs a little pizzaz.
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